Salt and HEPA – A Dining Update from Bluefin Grille + Coho Café

 
October 28, 2020

We recognize that dining options are an important part of your decision to stay with us. There have been a few small changes at the Bluefin Grille and Coho Café & 

Bakery that we wanted to share with you this week. Please know that this information is current as of October 28th, 2020 but is subject to change. You can check out the dining page on our website for the most current information.
Hepa Filter Bluefin Grille
Safety Protocols

We look forward to having you dine with us this winter! We’ve purchased HEPA air purifiers for both the Bluefin Grille and Coho Café and are also installing ionization technology in the existing ventilation systems, both of which will improve air quality and safety. Tables inside both restaurants have been appropriately spaced according to capacity and social distancing guidelines. If you are planning to dine at Bluefin Grille, please make a reservation in advance. This can be done by calling us at 218-663-6200 or via Open Table. You can also order online for takeout.

New Menus for Coho Café and Bluefin Grille

Both restaurants have switched over to new menus. Check them out!

New Hours for Coho Café

Coho Café has adjusted to Winter Hours. This means the restaurant will be open from 8 a.m. – 3 p.m. Sunday through Thursday and 8 a.m. – 8 p.m. on Fridays and Saturdays. We thank you for understanding.

Thanksgiving at Bluefin Grille

The holidays will be a bit different this year! We just published our Thanksgiving Day menu. Reservations for Thanksgiving dinner will be available from 12-6pm and can be made online via Open Table or by calling us at 218-663-6200. Be sure to make your reservations early as we do expect it to fill up.

We hope this information helps you know what to expect when planning your stay at Bluefin Bay Family of Resorts. Thank you for your patience and understanding as we navigate this new service level and work to keep everyone safe and healthy!